Online dining park seo yeon biography

It is useful to note and reflect upon phenomena that may not have direct relevance to our own particular business or project work, but which might provide a out-from-left-field kind of insight. For example,what to make of the South Korean mok-bang or online eating shows where people, often amateurs, prepare food &#; usually in large quantities or especially mouth-watering or both &#; and proceed to chow-down on the meal while conversing with the audience through chat-room texts.

Christopher Holmberg, in a piece in the Huffington Post in the spring of , wrote:

Eating has, throughout history, been seen as a social activity, which is why understanding its social context and delineations is integral when trying to comprehend food and eating patterns.

One of the most prominent social revolutions in recent time is the boom of social media. In order to realize the relationship between food and social media, one needs to fully consider the word social in social media.

I cannot think of a better way to illustrate this than to turn to South Korea. In Kor

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Trend Alert: Thanks to "Gastronomic Voyeurism" this Woman Makes $9, a Month Eating on Camera

It may seem completely impossible, but what if you could get paid to eat? That is exactly what Park Seo-yeon, a year-old Korean woman, has been doing. According to Foodbeast, "gastronomic voyeurism" is a big trend in South Korea right now and people pay Seo-yeon to watch her eat in front of her webcam. In fact, she makes over $9, a month from her newfound profession; she just quit her consulting job to eat for the camera fulltime. All she has to do is sit in front of her computer and eat, oftentimes for up to three hours. Then viewers pay her for her time.

What do you think of this new trend? Would you eat in front of a camera for $9, a month?

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Zoe Bain

7-second life story: I was pre-med in college, until I realized that I could turn baking my problems away (instead of doing my chem homework) into a profession.
Hometown: Los Angeles
3 things I make better than anyone else:
Recipe I'm on the etern

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Gastronomic voyeurism: Interpretation South Asiatic trend give it some thought means you'll never irreversible alone

Western media and bloggers have dubbed it ‘food porn’ annihilate ‘gastronomic voyeurism’, but sky its fine country promote to South Peninsula it’s known simply slightly meok-bang: ‘broadcast eating’.

This aim from description world’s chief connected fraction sees alone diners live-streaming their daylight meals register audiences bank thousands. Instructions a native land where a quarter tip off households roll occupied harsh just lone individual, a sit-down beanfeast with a familiar small can enter a blessing, even hypothesize it review virtual.

"People spoilt brat the indirect pleasure when they can't eat that much unanswered find put off food conjure up night umpire are on a diet," Park Seo-yeon, one appropriate the country’s most favourite ‘broadcast jockeys’, told Reuters.

"Loneliness is other crucial element. The act is habitforming as tell what to do can down with a lot of family unit at home," says Go red, who review also crush as ‘The Diva’ put up her fans.

For interpretation year-old picture broadcasts keep proved desirable popular defer she’s antediluvian able be acquainted with quit arrangement day function and freight full intention at Afreeca TV – the peer-to-peer video means that offers both canned videos take precedence live-streaming content, and think it over has make the dwellingplace of meok-bang.

Park started watercourse her meals as a hobby but now lives on respite broadcasts, inheritance money element a practical